French Pork Chops and Bisque

America's Test Kitchen: "French Pork Chops and Bisque"

Season 16 · Episode 17

America's Test Kitchen Season 16 Episode 17

America's Test Kitchen: "French Pork Chops and Bisque" Season 16 · Episode 17

Test cook Bridget Lancaster demonstrates how to make the best French-Style Pork Chops with Apples and Calvados. Next, tasting expert Jack Bishop conducts a tasting of Brie. Finally, test cook Julia Collin Davison reveals the secrets to making the ultimate Mushroom Bisque.

Quality: HD

Release: 23 Apr 2016

Duration: 25m

Views: 712

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