America's Test Kitchen: "French Pork Chops and Bisque"
Season 16 · Episode 17
America's Test Kitchen Season 16 Episode 17
America's Test Kitchen: "French Pork Chops and Bisque" Season 16 · Episode 17
America's Test Kitchen Season 16 Episode 17
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French Pork Chops and Bisque
Test cook Bridget Lancaster demonstrates how to make the best French-Style Pork Chops with Apples and Calvados. Next, tasting expert Jack Bishop conducts a tasting of Brie. Finally, test cook Julia Collin Davison reveals the secrets to making the ultimate Mushroom Bisque.
TV Show: America's Test Kitchen
Country: United States
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